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1

Review on the toxicity, occurrence, metabolism, detoxification, regulations and intake of zearalenone: An oestrogenic mycotoxin

Abdellah Zinedine, Jose Miguel Soriano, Juan Carlos Moltó, Jordi Mañes

Journal:

Food and Chemical Toxicology

Year:

2007

Language:

english

File:

PDF, 346 KB

english, 2007

2

A review of the application of the hazard analysis and critical control point system to salads served in the restaurant of Valencia University

Jose Miguel Soriano, Inmaculada Prieto, Juan Carlos Moltó, Jordi Mañes

Journal:

International Journal of Food Science & Technology

Year:

2005

Language:

english

File:

PDF, 105 KB

english, 2005

3

Idiopathic acute transverse myelitis: outcome and conversion to multiple sclerosis in a large series

Cobo Calvo, Álvaro, Mañé Martínez, M, Alentorn-Palau, Agustí, Bruna Escuer, Jordi, Romero Pinel, Lucía, Martínez-Yélamos, Sergio

Journal:

Year:

2013

Language:

english

File:

PDF, 216 KB

english, 2013

4

Tiger nuts and its by-products valorization: From extraction of oil and valuable compounds to development of new healthy products

Roselló-Soto, Elena, Poojary, Mahesha M., Barba, Francisco J., Lorenzo, Jose M., Mañes, Jordi, Moltó, Juan Carlos

Journal:

Innovative Food Science & Emerging Technologies

Year:

2017

Language:

english

File:

PDF, 942 KB

english, 2017

5

Solid phase techniques in the extraction of pesticides and related compounds from foods and soils

Yolanda Picó, Juan C. Moltó, Jordi Mañes, Guillermina Font

Journal:

Journal of Microcolumn Separations

Year:

1994

Language:

english

File:

PDF, 1.53 MB

english, 1994

6

Capillary electrophoresis for the determination of pesticide residues

Yolanda Picó, Rafael Rodrı&amp, #x0301, guez, Jordi Mañes

Journal:

TrAC Trends in Analytical Chemistry

Year:

2003

Language:

english

File:

PDF, 474 KB

english, 2003

7

Assessment of the Microbiological Safety of Dried Spices and Herbs Commercialized in Spain

Isabel Sospedra, Jose M. Soriano, Jordi Mañes

Journal:

Plant Foods for Human Nutrition

Year:

2010

Language:

english

File:

PDF, 119 KB

english, 2010

8

Determination of trichothecenes and zearalenones in grain cereal, flour and bread by liquid chromatography tandem mass spectrometry

Cristina Juan, Alberto Ritieni, Jordi Mañes

Journal:

Year:

2012

Language:

english

File:

PDF, 674 KB

english, 2012

9

Determination of macrolide and lincosamide antibiotics by pressurised liquid extraction and liquid chromatography-tandem mass spectrometry in meat and milk

Cristina Juan, Juan Carlos Moltó, Jordi Mañes, Guillermina Font

Journal:

Year:

2010

Language:

english

File:

PDF, 350 KB

english, 2010

10

First report on the presence of emerging Fusarium mycotoxins enniatins (A, A1, B, B1), beauvericin and fusaproliferin in rice on the Moroccan retail markets

Aicha Sifou, Guiseppe Meca, Ana Belen Serrano, Naima Mahnine, Abdellah El Abidi, Jordi Mañes, Mohamed El Azzouzi, Abdellah Zinedine

Journal:

Year:

2011

Language:

english

File:

PDF, 196 KB

english, 2011

11

Determination of Alternaria mycotoxins in strawberries and storage conditions

Juan, Cristina, Chamari, Khaoula, Juan-García, Ana, Mañes, Jordi

Journal:

Toxicology Letters

Year:

2014

Language:

english

File:

PDF, 72 KB

english, 2014

12

Etiologic Spectrum and Prognosis of Longitudinally Extensive Transverse Myelopathies

Cobo-Calvo, Álvaro, Alentorn, Agustí, Mañé Martínez, M. Alba, Bau, Laura, Matas, Elisabet, Bruna, Jordi, Romero-Pinel, Lucía, Martínez-Yélamos, Sergio

Journal:

European Neurology

Year:

2014

Language:

english

File:

PDF, 768 KB

english, 2014

13

Development of a new method for the simultaneous determination of 21 mycotoxins in coffee beverages by liquid chromatography tandem mass spectrometry

García-Moraleja, Ana, Font, Guillermina, Mañes, Jordi, Ferrer, Emilia

Journal:

Food Research International

Year:

2015

Language:

english

File:

PDF, 1.57 MB

english, 2015

14

Rapid Quantification Method of ThreeAlternariaMycotoxins in Strawberries

Juan, Cristina, Chamari, Khaoula, Oueslati, Souheib, Mañes, Jordi

Journal:

Food Analytical Methods

Year:

2016

Language:

english

File:

PDF, 663 KB

english, 2016

15

In vitro bioaccessibility, transepithelial transport and antioxidant activity of Urtica dioica L. phenolic compounds in nettle based food products

Bonetti, Gianpiero, Tedeschi, Paola, Meca, G., Bertelli, D., Mañes, Jordi, Brandolini, Vincenzo, Maietti, Annalisa

Journal:

Food & Function

Year:

2016

Language:

english

File:

PDF, 853 KB

english, 2016

16

Biopreservation potential of lactic acid bacteria from Andean fermented food of vegetal origin

Yépez, Alba, Luz, Carlos, Meca, Giuseppe, Vignolo, Graciela, Mañes, Jordi, Aznar, Rosa

Journal:

Year:

2017

Language:

english

File:

PDF, 289 KB

english, 2017

17

Amylase–Trypsin Inhibitors in Wheat and Other Cereals as Potential Activators of the Effects of Nonceliac Gluten Sensitivity

Reig-Otero, Yolanda, Mañes, Jordi, Manyes, Lara

Journal:

Journal of Medicinal Food

Year:

2018

Language:

english

File:

PDF, 186 KB

english, 2018

18

Stinging nettle ( Urtica dioica L.) as a functional food additive in egg pasta: Enrichment and bioaccessibility of Lutein and β -carotene

Marchetti, Nicola, Bonetti, Gianpiero, Brandolini, Vincenzo, Cavazzini, Alberto, Maietti, Annalisa, Meca, Giuseppe, Mañes, Jordi

Journal:

Journal of Functional Foods

Year:

2018

Language:

english

File:

PDF, 818 KB

english, 2018

19

Multi‐Mycotoxin Analysis in Durum Wheat Pasta by Liquid Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry

Tolosa, Josefa, Graziani, Giulia, Gaspari, Anna, Chianese, Donato, Ferrer, Emilia, Mañes, Jordi, Ritieni, Alberto

Journal:

Year:

2017

Language:

english

File:

PDF, 276 KB

english, 2017

20

Transfer of Fusarium mycotoxins from malt to boiled wort

Pascari, Xenia, Rodriguez-Carrasco, Yelko, Juan, Cristina, Mañes, Jordi, Marin, Sonia, Ramos, Antonio J., Sanchis, Vicente

Journal:

Year:

2019

Language:

english

File:

PDF, 1.41 MB

english, 2019

21

Occurrence of Mycotoxins in Botanical Dietary Supplement Infusion Beverages

Pallarés, Noelia, Tolosa, Josefa, Mañes, Jordi, Ferrer, Emilia

Journal:

Journal of Natural Products

Year:

2019

Language:

english

File:

PDF, 550 KB

english, 2019

22

Apple-Products Phytochemicals and Processing: A Review

Soler, Carla, Soriano, José M., Mañes, Jordi

Journal:

Natural Product Communications

Year:

2009

Language:

english

File:

PDF, 153 KB

english, 2009

23

Impact of Ultrasound Extraction Parameters on the Antioxidant Properties of Moringa Oleifera Leaves

Pollini, Luna, Tringaniello, Carmela, Ianni, Federica, Blasi, Francesca, Manes, Jordi, Cossignani, Lina

Journal:

Year:

2020

Language:

english

File:

PDF, 783 KB

english, 2020

24

Determination of urea-derived pesticides in fruits and vegetables by solid-phase preconcentration and capillary electrophoresis

Rafael Rodríguez, Yolanda Picó, Guillermina Font, Jordi Mañes

Journal:

ELECTROPHORESIS

Year:

2001

Language:

english

File:

PDF, 214 KB

english, 2001

25

Lactobacillus fermentum CECT 5716 prevents and reverts intestinal damage on TNBS-induced colitis in mice

Josep Mañé, Violeta Lorén, Elisabet Pedrosa, Isabel Ojanguren, Jordi Xaus, Eduard Cabré, Eugeni Domènech, Miquel A. Gassull

Journal:

Inflammatory Bowel Diseases

Year:

2009

Language:

english

File:

PDF, 416 KB

english, 2009

26

Determination of aminoglycoside and macrolide antibiotics in meat by pressurized liquid extraction and LC-ESI-MS

Houda Berrada, Juan C. Moltó, Jordi Mañes, Guillermina Font

Journal:

Journal of Separation Science

Year:

2010

Language:

english

File:

PDF, 239 KB

english, 2010

27

Liquid chromatography–electrospray quadrupole ion-trap mass spectrometry of nine pesticides in fruits

Carla Soler, Jordi Mañes, Yolanda Picó

Journal:

Journal of Chromatography A

Year:

2004

Language:

english

File:

PDF, 147 KB

english, 2004

28

Extraction and analysis of ochratoxin A in bread using pressurised liquid extraction and liquid chromatography

Liliana González Osnaya, José Miguel Soriano del Castillo, Juan Carlos Moltó Cortés, Jordi Mañes Vinuesa

Journal:

Journal of Chromatography A

Year:

2006

Language:

english

File:

PDF, 134 KB

english, 2006

29

Analysis of fumonisins B1, B2 and B3 in corn-based baby food by pressurized liquid extraction and liquid chromatography/tandem mass spectrometry

Gilda D’Arco, Mónica Fernández-Franzón, Guillermina Font, Pietro Damiani, Jordi Mañes

Journal:

Journal of Chromatography A

Year:

2008

Language:

english

File:

PDF, 798 KB

english, 2008

30

Simultaneous determination of bisphenol A, octylphenol, and nonylphenol by pressurised liquid extraction and liquid chromatography–tandem mass spectrometry in powdered milk and infant formulas

Emilia Ferrer, Elisa Santoni, Sauro Vittori, Guillermina Font, Jordi Mañes, Gianni Sagratini

Journal:

Year:

2011

Language:

english

File:

PDF, 477 KB

english, 2011

31

Optimization of LC–MS/MS using triple quadrupole mass analyzer for the simultaneous analysis of carbosulfan and its main metabolites in oranges

Carla Soler, Brett Hamilton, Ambrose Furey, Kevin J. James, Jordi Mañes, Yolanda Picó

Journal:

Analytica Chimica Acta

Year:

2006

Language:

english

File:

PDF, 530 KB

english, 2006

32

Biocatalyzed acidolysis of soybean oil triacylglycerols to increase oleic acid content

Lina Cossignani, Pietro Damiani, M. Stella Simonetti, Jordi Maňes

Journal:

Journal of Chromatography A

Year:

2004

Language:

english

File:

PDF, 157 KB

english, 2004

33

Evaluation of solid-phase extraction and stir-bar sorptive extraction for the determination of fungicide residues at low-μg kg−1 levels in grapes by liquid chromatography–mass spectrometry

Ana Juan-García, Jordi Mañes, Guillermina Font, Yolanda Picó

Journal:

Journal of Chromatography A

Year:

2004

Language:

english

File:

PDF, 208 KB

english, 2004

34

Comparison of liquid chromatography using triple quadrupole and quadrupole ion trap mass analyzers to determine pesticide residues in oranges

Carla Soler, Jordi Mañes, Yolanda Picó

Journal:

Journal of Chromatography A

Year:

2005

Language:

english

File:

PDF, 407 KB

english, 2005

35

Routine application using single quadrupole liquid chromatography–mass spectrometry to pesticides analysis in citrus fruits

Carla Soler, Jordi Mañes, Yolanda Picó

Journal:

Journal of Chromatography A

Year:

2005

Language:

english

File:

PDF, 328 KB

english, 2005

36

Determination of carbosulfan and its metabolites in oranges by liquid chromatography ion-trap triple-stage mass spectrometry

Carla Soler, Jordi Mañes, Yolanda Picó

Journal:

Journal of Chromatography A

Year:

2006

Language:

english

File:

PDF, 951 KB

english, 2006

37

Analysis of carbamate and phenylurea pesticide residues in fruit juices by solid-phase microextraction and liquid chromatography–mass spectrometry

Gianni Sagratini, Jordi Mañes, Dario Giardiná, Pietro Damiani, Yolanda Picó

Journal:

Journal of Chromatography A

Year:

2007

Language:

english

File:

PDF, 649 KB

english, 2007

38

Analysis of fumonisins in corn-based food by liquid chromatography with fluorescence and mass spectrometry detectors

Liliana Silva, Mónica Fernández-Franzón, Guillermina Font, Angelina Pena, Irene Silveira, Celeste Lino, Jordi Mañes

Journal:

Year:

2009

Language:

english

File:

PDF, 244 KB

english, 2009

39

Simultaneous determination of imidacloprid, carbendazim, methiocarb and hexythiazox in peaches and nectarines by liquid chromatography–mass spectrometry

Cristina Blasco, Mónica Fernández, Yolanda Picó, Guillermina Font, Jordi Mañes

Journal:

Analytica Chimica Acta

Year:

2002

Language:

english

File:

PDF, 102 KB

english, 2002

40

Comparison of four mass analyzers for determining carbosulfan and its metabolites in citrus by liquid chromatography/mass spectrometry

Carla Soler, Brett Hamilton, Ambrose Furey, Kevin J. James, Jordi Mañes, Yolanda Picó

Journal:

Rapid Communications in Mass Spectrometry

Year:

2006

Language:

english

File:

PDF, 4.07 MB

english, 2006

41

Fumonisins determination in urine by LC-MS-MS

Liliana J. G. Silva, Angelina Pena, Celeste M. Lino, Mónica F. Fernández, Jordi Mañes

Journal:

Analytical and Bioanalytical Chemistry

Year:

2010

Language:

english

File:

PDF, 244 KB

english, 2010

42

Analysis of staphylococcal enterotoxin A in milk by matrix-assisted laser desorption/ionization-time of flight mass spectrometry

Isabel Sospedra, Carla Soler, Jordi Mañes, José Miguel Soriano

Journal:

Analytical and Bioanalytical Chemistry

Year:

2011

Language:

english

File:

PDF, 219 KB

english, 2011

43

Off-Line Solid-Phase Microextraction and Capillary Electrophoresis Mass Spectrometry To Determine Acidic Pesticides in Fruits

Rodríguez, Rafael, Mañes, Jordi, Picó, Yolanda

Journal:

Analytical Chemistry

Year:

2003

Language:

english

File:

PDF, 244 KB

english, 2003

44

A preliminary study of presence of resveratrol in skins and pulps of European and Japanese plum cultivars

Natividad Sebastià, Alegría Montoro, Jordi Mañes, Jose M Soriano

Journal:

Journal of the Science of Food and Agriculture

Year:

2012

Language:

english

File:

PDF, 125 KB

english, 2012

45

Applicability of hybrid linear ion trap-high resolution mass spectrometry and quadrupole-linear ion trap-mass spectrometry for mycotoxin analysis in baby food

Josep Rubert, Kevin J. James, Jordi Mañes, Carla Soler

Journal:

Journal of Chromatography A

Year:

2012

Language:

english

File:

PDF, 810 KB

english, 2012

46

Rapid whole protein quantitation of staphylococcal enterotoxins A and B by liquid chromatography/mass spectrometry

Isabel Sospedra, Carla Soler, Jordi Mañes, José Miguel Soriano

Journal:

Journal of Chromatography A

Year:

2012

Language:

english

File:

PDF, 314 KB

english, 2012

47

Application of an HPLC–MS/MS method for mycotoxin analysis in commercial baby foods

Josep Rubert, Carla Soler, Jordi Mañes

Journal:

Year:

2012

Language:

english

File:

PDF, 932 KB

english, 2012

48

Rapid whole protein quantification of staphylococcal enterotoxin B by liquid chromatography

Isabel Sospedra, Rosa Marín, Jordi Mañes, José Miguel Soriano

Journal:

Year:

2012

Language:

english

File:

PDF, 225 KB

english, 2012

49

Development of a Nutritional HACCP Plan

JOSE MIGUEL SORIANO, JUAN CARLOS MOLTÓ, JORDI MAÑES

Journal:

Journal of the American Dietetic Association

Year:

2002

File:

PDF, 258 KB

2002

50

Aclaraciones terminológicas en el campo de la Micotoxicología

Liliana Rocío González Osnaya, Ana Isabel Catalá Gregori, José Miguel Soriano del Castillo, Juan Carlos Moltó Cortés, Jordi Mañes Vinuesa

Journal:

Revista Iberoamericana de Micología

Year:

2006

File:

PDF, 168 KB

2006